Mary (Molly) Bretl

Collegiate athlete with culinary, nutrition and food science education turned into fitness professional.  Worked in the food industry as a Food Scientist then transitioned to a fitness instructor and personal trainer after the birth of her 3 children.  Uses her love for fitness and fun and welcoming personality to welcome all to class and have a great workout!

MISSION

To motivate and energize class participants and clients to be safe, healthy, and live an active lifestyle.  To connect with people on a common ground through my experience as mother of 3 children, collegiate Division I athlete, and fitness professional.  Utilize my education in food science, biochemistry, culinary and nutrition to complement my ability to guide people to healthy and active lifestyles