dina boyer

Dina Boyer, was born and raised in Greece, where she learned to appreciate the Benefits of natural, Wholesome foods. From an early age she was surrounded by Fresh, local,  seasonal, home-cooked Mediterranean meals. A passion for cooking and her own challenges to maintain her weight and energy motivated Dina to become a Health Consultant who now educates and inspires others.

With a Master’s in biochemical research from Case Western Reserve University, Dina conducted Cancer research for eight years before committing her life to increasing the wellness of others.

Board certified in health counseling, Dina earned top honors at the Institute of Integrative Nutrition in New York City. Under the guidance of Deepak Chopra, Andrew Weil, Mark Hyman and many other leaders in the wellness and medical field, Dina has studied all the major dietary theories from Ayurveda to the Zone Diet.

In her customized nutritional and wellness programs, she integrates traditional philosophies and modern health concepts in order to guide and motivate her clients to live a healthier life through food and lifestyle suggestions, without feeling deprived or   abandoning their lives. She demystifies food misconceptions, taking the guessing out of what to eat and helps her clients get out of their own way allowing them to experience increased confidence, self esteem, energy and weight loss!

She currently resides in Cleveland, Ohio and is the founder and director of her own Health Consulting business, Anew by Dina.  She works in person and by phone throughout the nation with clients offering Individual and Group Wellness Coaching Programs, Yoga, Healthy Cooking Classes as well as Corporate Lunch n’ Learns where she brings wellness to the workplace.  You can reach Dina at

www.anew-wellness.com. new-wellness.com.